Quality is one of Zeytursan’s biggest priorities in the production process. Our quality control processes, which are meticulously carried out to ensure that our products are always at the highest…
Private label production refers to the process of producing a product by another company and selling it under another company’s brand. This model is often preferred by retailers, distributors, or…
Agriculture is one of the most basic activities in human history and is of great importance for the sustainability of food production. The harvest season, one of the most important…
As Zeytursan, we combine traditional tastes with modern production techniques and enrich our products with fruits and vegetables harvested in season. We offer delicious and healthy options by processing products…
Occupational Safety Week: The Importance of Safe Working Environments at Zeytursan
Occupational Safety Week is an important period that once again emphasizes the importance of employee health and safety. For us, safety in the work environment is not only a priority…
The Journey of Olives through the Eyes of Zeytursan
Olives have been both a source of food and a symbol of peace and hope for humanity since the dawn of civilization. Zeytursan meticulously manages the journey of olives, starting…
A Taste Beyond Time: The Historical Journey of Olives
From prehistoric times to the present day, olives have always played an important role in the rise and development of civilizations. Zeytursan approaches the historical journey of olives with respect,…
Zeytursan, which was founded in Bursa in 1983 and has a deep-rooted history, is writing a global success story with its products by taking its place in international markets by…
The Journey of Olives: Zeytursan Quality from the Field to Your Table
What is Olive, and Where Did It Come From? Olive is the fruit obtained from a long-lived and productive tree that is native to the Mediterranean region. It has been…
Gourmet Secrets in Olive Oil: Sophisticated Flavors with Zeytursan
Olive oil acts as a master of transformation in gastronomy. It enriches humble kitchen ingredients with sophisticated and lasting tastes. Especially when quality olive oil is used, meals can become…